ALL DAY

Wheat crisp topped with potato, chickpeas & drizzle with tamarind, mint and yogurt

Crispy chicken wings seasoned with aromatic Indian spices

Crispy turnovers, triangular pastry filled with spiced ground chicken

Crispy turnovers, seasoned potatoes & green pea, tamarind, mint chutney

Crispy battered cauliflower tossed in garlic, ginger tomato, black pepper, coriander

Battered with chickpea & rice flour, served with mint & tamarind chutney

Fried potatoes coated in a sweet, spicy honey chili sauce

Chicken tossed with dry red chilli, egg white, onions, bell peppers, and curry leaves

Prawns pan-seared with mustard seeds & curry leaves, finished in cumin, cinnamon and cloves

Stuffed mushroom with chickpea, spinach, spices, grilled, roasted tomato, fennel

Seasoned scallops, pan-grilled, cilantro, garlic, jalapeno, avocado & mango relish

Lamb marinated in ginger, garlic, hung yogurt, hint of nutmeg grilled in tandoor

Paneer potato dumplings simmered in creamy saffron cardamon sauce

Sliced chicken breast simmered in a creamy tomato fenugreek sauce & butter

Tandoori grilled chicken simmered in a creamy tomato & fenugreek sauce

Cottage cheese cooked buttery tomato creamy sauce and fenugreek

Fish of the day with coconut sauce, tamarind, mustard seeds, curry leaves

Haddock marinated with ginger, garlic, cumin, coriander, turmeric, garam masala, baked, five foreign sauces with onions, peppers, tomato

Lamb slow cooked with onions, tomatoes, ginger garlic, whole spices

Slow cooked with onions, tomatoes, ginger, garlic and garam masala

Chickpeas simmered in onions, tomatoes, dried pomo & mango, ground spices

Potatoes and cauliflower pan-cooked with onions, ginger, garlic, tomato and herbs

Simmered in onion, tomato, cumin, coriander, ginger, pomo & mango, spices

Yellow lentil, dried chilies, ginger, garlic

Lamb chops marinated in nutmeg, hung yogurt, cashew nuts, fennel and aromatic Indian herbs and plum chutney

Lamb marinated with yogurt, nutmeg, papaya, fenugreek and tandoori spices, grilled in a clay oven. Roasted tomato, garlic & fennel sauce

Chicken breast marinated with hung yogurt, saffron, tandoori spices, ginger, garlic and strawberry & raspberry chutney

Boneless pieces of white meat chicken, marinated in hung yogurt, roasted whole spices, jalapeño, ginger, garlic

Atlantic salmon marinated with fenugreek leaves, green chili, tandoori spices, mint chutney, house salad

Prawns marinated in lemon juice, carom seeds, crushed mustard seeds & served with mint and spicy aioli sauce

Chicken, coconut milk, shiitake mushrooms

Fresh green peas, spinach, parsley

Corn, shallots onions, basil

Spongy flattened balls infused in sweet milk

Fried milk pastry soaked in honey and saffron

Lava cake with Vanilla Ice cream

A layered dessert with espresso sponge cake and cocoa powder

Organic baby arugula, beets, toasted peach, pecans, feta cheese

Fresh watermelon, baby mozzarella & basil